Restaurant, café, snack bar
4 teams · 6 shifts
Teams and activities
- KitchenKitchen, Kitchen assistant, Dishwashing, Pastry
- ServiceWaiting, Runner, Till
- BarBar, Barista
- Cleaning
| Shift | Time | Usual days |
|---|---|---|
| Kitchen early | 10:00–15:00 | Tue–Sun |
| Kitchen late | 17:00–23:00 | Tue–Sun |
| Lunch service | 11:00–15:00 | Tue–Sun |
| Evening service | 17:30–23:30 | Tue–Sun |
| Split shift service | 11:00–14:30 and 17:30–22:00 | Tue–Sun |
| Evening dishwashing | 18:00–23:30 | Tue–Sun |
