Samwise HR is launching soon

Rotas and time tracking for restaurants and cafés

Rotas, time tracking and leave for restaurants, cafés, bars, canteens and caterers, with kitchen, front-of-house and bar teams ready from day one.

Launching by January 2027 at the latest. Ask us to keep you posted by 31 January 2027 and become a customer by 31 March 2027, and we’ll set up Samwise with you free of charge.

For these businesses

  • Restaurant, café, snack bar
  • Bar, club, late-night venue
  • Night bar, adult nightclub or similar venue, for example with erotic or striptease shows
  • Quick-service restaurant
  • Delivery-only kitchen, delivery service without seating
  • Canteen, university canteen, staff restaurant
  • Catering, party service

Day to day in the kitchen, on the floor and behind the bar

  • Someone drops out at short notice

    Samwise shows who can step in, and one click offers the shift to everyone who fits. Staff swap shifts or give them away on their phones, with no notes pinned to the staffroom wall.

  • Casual staff and mini-jobs

    While you plan, you see when a casual worker would go over the mini-job earnings limit, or when there’s too little rest between a late and an early shift.

  • Apprentices and school pupils

    Different working hours apply to under-18s. If a shift doesn’t fit them, Samwise points it out in the plan.

  • The right person in the right place

    For each person you note what they can do, such as kitchen, service or bar. If you put someone on something that isn’t noted for them, Samwise asks.

  • Clocking in the way that suits you

    With one tap on a phone, with a PIN on a tablet on site, or on paper as before. You enter paper times afterwards, and the scan is kept as proof.

Show moreShow less

Already set up when you start

When you set up Samwise, you choose what kind of business you run. Samwise then suggests the teams, activities and shifts, with times, that are typical for that kind of business.

Samwise is in German, so the app shows these names in German. You can rename every one of them.

The preview of the ‘Restaurant, café, snack bar’ template in Samwise: the teams with their activities, each with a tick box to include or leave out, and below them the collapsed list of shift names.
The preview of the ‘Restaurant, café, snack bar’ template in Samwise: whatever is ticked, Samwise sets up.

Restaurant, café, snack bar

4 teams · 6 shifts

Teams and activities

  • KitchenKitchen, Kitchen assistant, Dishwashing, Pastry
  • ServiceWaiting, Runner, Till
  • BarBar, Barista
  • Cleaning
Shifts: Restaurant, café, snack bar
ShiftTimeUsual days
Kitchen early10:00–15:00Tue–Sun
Kitchen late17:00–23:00Tue–Sun
Lunch service11:00–15:00Tue–Sun
Evening service17:30–23:30Tue–Sun
Split shift service11:00–14:30 and 17:30–22:00Tue–Sun
Evening dishwashing18:00–23:30Tue–Sun

Bar, club, late-night venue

5 teams · 4 shifts

Teams and activities

  • BarHead bartender, Bartender, Barback
  • ServiceWaiting
  • Door and tillDoor, Till, Cloakroom
  • Building servicesTechnical
  • Cleaning
Shifts: Bar, club, late-night venue
ShiftTimeUsual days
Bar Thu–Sat21:00–04:00Thu–Sat
Door22:00–04:00Thu–Sat
Cloakroom22:00–04:30Thu–Sat
Morning cleaning06:00–10:00Mon, Sun

Quick-service restaurant, also with delivery

3 teams · 5 shifts

Teams and activities

  • CrewKitchen, Till, Drive-thru, Delivery
  • Shift leadShift manager
  • Cleaning
Shifts: Quick-service restaurant, also with delivery
ShiftTimeUsual days
Early06:00–14:00Mon–Sun
Lunch11:00–15:00Mon–Sun
Late15:00–23:00Mon–Sun
Close19:00–01:00Mon–Sun
Night23:00–07:00Mon–Sun

Canteen, contract catering

1 team · 3 shifts

Teams and activities

  • Canteen kitchenHead of kitchen, Kitchen, Serving counter, Dishwashing, Till, Dietary assistant
Shifts: Canteen, contract catering
ShiftTimeUsual days
Kitchen Mon–Fri05:30–14:00Mon–Fri
Serving11:00–14:30Mon–Fri
Dishwashing12:00–15:30Mon–Fri

Catering, event catering

6 teams · 4 shifts

Teams and activities

  • Kitchen/productionProduction
  • Service/banquetingWaiting
  • Bar
  • Logistics/driversDriver
  • Mobile dishwashingDishwashing
  • Event managementEvent manager
Shifts: Catering, event catering
ShiftTimeUsual days
Production06:00–14:00Mon–Fri
Set-up16:00–18:00Mon–Sun
Event service18:00–01:00Mon–Sun
Clear-down01:00–03:00Mon–Sun

The days show when shifts like these usually run. You set your own week in the shift plan.

The rules Samwise checks while you plan

German working hours law gives restaurants and bars more leeway than other businesses, such as working on Sundays and shorter rest periods that are made up later. Samwise knows these exceptions and applies them in the plan. If a shift still doesn’t fit, Samwise points it out. You decide. If another exception applies to your business, for example in an emergency, you can plan differently with a reason.

  • Restaurant, café, bar, dance club, quick-service restaurant

    Show the rulesHide the rules
    Sundays and public holidays
    allowed if the work can’t be done on a weekday
    Rest between two shifts
    at least 10 hours, if another rest period within the same calendar month or within four weeks lasts at least 12 hours to make up for it. Samwise keeps track.
    Sundays off per year
    at least 15, or 10 if your collective agreement allows it
    Under-18s
    6 am to 8 pm, a working day of up to 10 hours including breaks, then at least 12 hours off, not at weekends or on public holidays, and only until 2 pm on 24 and 31 DecemberExceptions you can switch on:
    • a working day of up to 11 hours including breaks
    • from age 16, until 10 pm
    • Saturdays, as a rule with two Saturdays a month off
    • Sundays, if two Sundays a month stay free
    • public holidays, except 25 December, 1 January, Easter Sunday and 1 May
    Immediate registration when new staff start
    yes; Samwise reminds you before the first shift once you have confirmed this
  • Night bar, adult nightclub or similar venue, for example with erotic or striptease shows

    Show the rulesHide the rules
    Sundays and public holidays
    allowed if the work can’t be done on a weekday
    Rest between two shifts
    at least 10 hours, if another rest period within the same calendar month or within four weeks lasts at least 12 hours to make up for it. Samwise keeps track.
    Sundays off per year
    at least 15, or 10 if your collective agreement allows it
    Under-18s
    not allowed; it’s on your checklist
    Immediate registration when new staff start
    yes; Samwise reminds you before the first shift once you have confirmed this
  • Catering, delivery-only kitchen, delivery service without seating

    Show the rulesHide the rules
    Sundays and public holidays
    only under a legal exception or with a permit
    Rest between two shifts
    at least 11 hours
    Sundays off per year
    at least 15
    Under-18s
    6 am to 8 pm, a working day of up to 10 hours including breaks, then at least 12 hours off, not at weekends or on public holidays, and only until 2 pm on 24 and 31 December
    Immediate registration when new staff start
    yes; Samwise reminds you before the first shift once you have confirmed this
  • Canteen

    Show the rulesHide the rules
    Sundays and public holidays
    allowed if the work can’t be done on a weekday
    Rest between two shifts
    at least 10 hours, if another rest period within the same calendar month or within four weeks lasts at least 12 hours to make up for it. Samwise keeps track.
    Sundays off per year
    at least 15, or 10 if your collective agreement allows it
    Under-18s
    6 am to 8 pm, a working day of up to 10 hours including breaks, then at least 12 hours off, not at weekends or on public holidays, and only until 2 pm on 24 and 31 December
    Immediate registration when new staff start
    usually not required
  • Where Sunday work needs a legal exception or a permit, Samwise points out every Sunday and public holiday shift. If a legal exception applies to you, for example in the Working Hours Act or a rule of your state, or the authorities have given you a permit, you confirm the shift with that reason. A permit only needs to be entered once.
  • For every Sunday worked, Samwise looks out for a day off in lieu, and it counts how many Sundays a year stay free for each person.
  • Samwise counts 10 instead of 15 Sundays off once you enter your collective agreement in Samwise.
  • Samwise only applies exceptions for under-18s once you switch them on for a team or a shift.
  • Where the table shows yes for immediate registration (Sofortmeldung), new staff must be registered with social insurance no later than when they start work. You still submit the regular registration as usual. Everyone must also carry their ID card, passport or an official substitute document at work. You must tell all employees about this ID rule in writing, new staff before they start work, and keep the notices. Samwise asks you whether immediate registration applies to your business. Until you answer, Samwise points it out. Once you confirm that it applies, Samwise reminds you to register each new person before their first shift.
  • For catering and delivery-only kitchens, Samwise applies the general rules to be on the safe side, because it is disputed whether the restaurant exceptions cover them. That is why Samwise flags the Sunday shifts from the template there, and you confirm them with the right reason.
  • Whether immediate registration applies to a canteen depends on what your company mainly does, for example whether you run canteens as a caterer. If in doubt, ask your employees’ health insurance fund or the German Pension Insurance (Deutsche Rentenversicherung).
Show moreShow less

For every business, Samwise also keeps track of maximum working hours, breaks, maternity protection and the mini-job earnings limit.

See all features
Sources (5)
  • Sundays: section 10(1) no. 4 of the German Working Hours Act (Arbeitszeitgesetz); without an industry exception, sections 9 and 13
  • Rest periods: section 5(1) and (2) of the Working Hours Act
  • Sundays off and days off in lieu: section 11(1) and (3) and section 12 sentence 1 no. 1 of the Working Hours Act
  • Under-18s: sections 14, 16, 17 and 18 of the Youth Employment Protection Act (Jugendarbeitsschutzgesetz); restaurant exceptions: sections 12, 14(2) no. 1, 16(2) no. 6, 17(2) no. 8 and 18(2); night bars and nightclubs: section 4(3) of the Youth Protection Act (Jugendschutzgesetz), section 22(1) no. 2 of the Youth Employment Protection Act
  • Immediate registration: section 2a(1) nos. 2 and 4 and (2) of the Act to Combat Undeclared Work (Schwarzarbeitsbekämpfungsgesetz), section 28a(4) of Book IV of the Social Code

Samwise points out these rules. It isn’t legal advice.

Your checklist for getting started

When you get started, Samwise creates a checklist for your business. Depending on the business, it includes points like these:

  • Before their first shift, tell all staff in writing that they must carry their ID card, passport or an official substitute document at work, and keep the signed notices.required by law
  • Decide who submits the immediate registration (Sofortmeldung) for new staff before their first shift.required by law
  • For everyone who handles food: keep the certificate from the public health office, and record the briefing you give them yourself and repeat it every two years.required by law
  • Set breaks in advance, at least as a time window.required by law
  • Schedule under-18s in bars and clubs until 10 pm at the latest, but only until 8 pm if they are under 16 or have vocational school before 9 am the next day, and not at all in night bars or adult nightclubs.required by law
  • Agree with your payroll office how tips and shared tip pools are handled.

How you get started.

Five steps until your first week is in place. All you need is your staff list and, for the time clock, a tablet.

  1. Step 1: Choose your industry

    Samwise sets up the teams, activities and shifts you see above. You can rename or remove any of them.

  2. Step 2: Bring over your staff list

    Upload it as an Excel or CSV file. Samwise shows any errors row by row before anything is saved.

  3. Step 3: Invite your team by link

    Everyone gets their own link or QR code and fills in the staff questionnaire on their own phone.

  4. Step 4: Set up a tablet as the time clock

    Open the time clock in the tablet’s browser and print the PINs. That’s all it takes.

  5. Step 5: Plan your first week

    You set up your usual week once, and Samwise drafts every new week from it. As soon as you release the plan, your team sees it on their phones.

With the industry templates, you set up Samwise yourself. If you ask us to keep you posted by 31 January 2027 and become a customer by 31 March 2027, we set it up together with you free of charge.

Home time

Samwise HR is launching soon.

We’d be glad to show you Samwise now, in a free intro call. If you sign up, you’ll hear from us as soon as it launches.

Launching by January 2027 at the latest. Ask us to keep you posted by 31 January 2027 and become a customer by 31 March 2027, and we’ll set up Samwise with you free of charge.

contact@samwisehr.com

We only use your address to reply to you and, if you sign up, to tell you when we launch. More in our privacy policy (in German).

Free intro call

In a free intro call, we’ll show you Samwise HR live, on a video call or, by arrangement, at your business. Tell us when suits you, and we’ll suggest a time.

If you’d rather we call you

Preferred time and more (optional)

For example: Tuesdays or Thursdays after 2 pm

Video or on site (optional)

We store your details to reply to you and arrange a time with you, and delete them after 180 days. This does not sign you up for launch news. More in our privacy policy (in German).